Reservations: 202-333-7600 2434 Wisconsin Ave NW, Washington DC 20007 to find your way click  MAP ~ LUNCH MENU ~ (Tuesday through Saturday) Please inquire about our Seasonal LUNCH SPECIALS. We offer a daily changing "Chef’s Special" at $11.00 including dessert and coffee ... the best deal in town! (we offer lunch specials on Sundays from 1pm until 3:30pm in addition to our dinner menu). Salate - Salads Haus Salat sml. $3.00, lrg. $5.00 A medley of fresh garden greens marinated in our house dressing, presented with German cucumber, cabbage and lentil salad Cäsar Salat sml. $3.00, lrg. $5.00 Romaine lettuce tossed in our house made Caesar dressing, with croutons, bacon and Parmesan cheese Cäsar Salat mit Hühnerbruststreifen $8.00 Succulent pieces of tender chicken breast on top of a traditional Caesar salad. Für den kleinen Hunger - Lite Fare Gulaschsuppe - Goulash Soup $5.00 Kartoffelpuffer mit Apfelmus $5.50 Homemade potato pancakes, sautéed to a golden brown, served with applesauce house cured salmon Hering Hausfrauen Art $7.00 Filet of herring in a delicious sour cream sauce with apples, onions and pickles presented with a salad bouquet Gebeizter Lachs $8.00 House cured salmon served with our honey mustard sauce and a salad bouquet Geräuchertes Forellenfilet $8.50 Smoked trout filet with horseradish cream sauce and a salad bouquet Belegte Brote – Sandwiches Old Europe’s Reuben Sandwich $10.00 Lean corned beef on rye bread with Russian dressing, Old Europe Sauerkraut and Swiss cheese served with German potato salad and tossed greens Chicken Schnitzel Sandwich $10.00 Breaded chicken Schnitzel on rye bread with Thousand Island dressing, lettuce, tomatoes, sprouts and red onions served with German potato salad and tossed greens Strammer Max $10.00 Open faced Westfalian ham sandwich on rye bread topped with two sunny side up fried eggs. Traditional German Sausages "Bratwurst" - pan seared pork & beef sausage "Bauernwurst" - boiled or pan fried smoked pork & beef sausage "Weißwurst" - poached veal & pork sausage "Knackwurst" - boiled or pan fried pork sausage "Debreziner Wurst" - spicy smoked pork and beef sausage Sausage combo with potato dumplings and sauerkraut A lunch platter includes one sausage of your choice $9.00 served with Old Europe sauerkraut and potato dumplings. Each additional sausage $3.00 Combination Sausage Platter $15.00 Bratwurst, Bauernwurst and Weißwurst served with Old Europe sauerkraut and potato pancakes. Fischgerichte - Seafood Forelle Müllerin Art $15.00 Pan seared Trout served with a Riesling dill cream sauce, parsley potatoes and seasonal vegetables Pochierte Lachsschnitte $14.00 Poached Salmon filet served with a Riesling dill cream sauce, parsley potatoes and seasonal vegetables Für den Gemüsefreund - For the vegetable Lover Gemüseomelette $9.50 An egg omelet filled with vegetables and Swiss cheese, topped with sautéed mushrooms and served with a salad garnish The following side dishes are available for substitutions or additionally for $3.00 red cabbage, sauerkraut, seasonal vegetables, parsley potatoes, spätzle, potato dumplings, sautéed button mushrooms, home fried potatoes, German potato salad (hot or cold) potatoe pancakes, cheese spätzle $3.50 Hauptgerichte - Entrées Wiener Schnitzel $15.00 Breaded veal Schnitzel served with home fried potatoes and a house salad on the side Jägerschnitzel vom Schwein $14.50 Pan seared pork loin steak topped with a mushroom cream sauce, served with home made spätzle and seasonal vegetables Schweineschnitzel Wiener Art $14.00 Breaded pork loin Schnitzel served with German potato salad and tossed garden greens Rheinischer Sauerbraten $13.00 Slices of delicious marinated beef, topped with a sweet and sour raisin sauce and toasted almonds served with potato dumplings and apple red cabbage Rindergulasch Ungarische Art $13.00 Beef goulash Hungarian style presented with spätzle and apple red cabbage Kassler Scheibchen $12.50 Smoked pork loin served with Old Europe sauerkraut and potato dumplings Zwiebelsteak $15.00 Sirloin steak smothered in roasted onions, served with mashed potatoes and a house salad on the side Schwarzwälder Hühnerbrüstchen $12.50 Sautéed Breast of chicken topped with a mushroom cream sauce and sour cherries, served with home made spätzle and seasonal vegetables Bauernfrühstück $9.50 Farmers omelet with sausage, potatoes, pickles and onions served with a salad garnish We are proud to serve you fresh and housemade dishes, however our authentic German fare takes time! Should you be pressed for time, please inform your server before you order. Getränke - Beverages House Wines by the glass $5.50 White Wine: Riesling, Spätlese, Gewürztraminer, Grüner Veltliner Liebfraumilch, Maywine, Applewine, Riesling Sekt Red Wine: Spätburgunder, Dornfelder, Zweigelt, Medinet, Rosé also available by the bottle German Spirits - Schnapps - Specialty Cordials Jägermeister, Underberg, Killepitsch, Apple Schnapps, Pear Schnapps, Der saure Fritz!, Obstler, Kirschwasser, Williamsbirne, Himbeergeist, Bärenjäger, Steinhäger Gin, Asbach Uralt, Getreide Kümmel, Alter Friese, Echte Kroatzbeere, Goldwasser Non alcoholic Beverages $3.50 Refills for soft Drinks, Iced Tea and Coffee Coca Cola, Diet Coke, Sprite, Fanta, Spezi, Root Beer, Ginger Ale, Soda Water, S. Pellegrino, Tonic Water, Apfelschorle, Apple Juice, Orange Juice, Cranberry Juice, Tomato Juice Iced Tea, Hot Tea Selection, Milk, Hot Chocolate 1ltr Mineral Water $8.00 Freshly Brewed Coffee, Espresso $4.00 double $5.00, Cappuccino $5.00 Our Coffe Specialties Kaffee Wiener Art $4.00 Coffee topped with a generous scoop of whipped cream Kaffee Franziskaner $7.00 Coffee laced with Frangelico then topped with whipped cream Rüdesheimer Kaffee $7.00 Coffee flavored with Asbach Brandy then topped with chocolate shavings over whipped cream Deutscher Eis Kaffee $5.00 Chilled coffee with a scoop of vanilla ice cream and topped with whipped cream and a garnish Upon request, any selection can be made with decaffeinated coffee Desserts We will be happy to present our dessert tray. A surcharge of $2.50 is applied for shared meals. We reserve the right to place a customary gratuity (18%) on tables of five or more, for separate checks (20%) * * Prices subject to change without notice * *