Reservations: 202-333-7600
2434 Wisconsin Ave NW, Washington DC 20007
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Old Europe’s Asparagus Specials

Spring time is Asparagus time at Old Europe
Es ist wieder Zeit für Spargel!

March through May (closed Mondays)

“Maypunch”
crisp German Champagne with May wine
and fresh strawberries in a traditional goblet

Appetizers

“Spargel ~ Schinken Röllchen”

Asparagus Ham rolls served with garden greens

“Spargelsalat mit Lachstatar”
Asparagus salad tossed in our parsley vinaigrette
served with garden greens and topped with our salmon tatar

Spring time is here and our famous Chilled Cherry Soup is back !!!

“Spargelsüppchen” ~ Cream of Asparagus

“Ein Pfund Spargel” $11.50*
One pound of green or white Asparagus (precooked)
topped with Hollandaise sauce
as an appetizer to share with others
or as a side order with your main course

Entrées

“Schweineschnitzel mit Spargel”  $26.00*
Breaded Pork Schnitzel served with green or white Asparagus
topped with Hollandaise sauce and served with home fried potatoes

“Westphälischer Schinken mit Spargel”  $27.00*
Green or white Asparagus topped with Hollandaise sauce
served with parsley potatoes and thinly sliced Westphalian Ham on the side
Spargel
Asparagus in herbed crêpe

“Vegetarische Spargelplatte”  $15.00*
Green or white Asparagus wrapped in a herbed crêpe topped with Hollandaise sauce and sautéed mushrooms

“Spargelplatte mit Heilbutt”  $25.00*
Poached Halibut Filet presented with a chunky tomato basil sauce served with parsley potatoes and green or white Asparagus topped with Hollandaise sauce

“Omelet Princess”  $16.00
with Asparagus and button mushrooms
served with a salad bouquet

“Chesapeake Bay Soft Shell Crabs”  $28.00*
Pan seared soft shells on green or white Asparagus
topped with Hollandaise sauce and served with parsley potatoes

“Entenbrust an Sommer Salat”  $17.00
Sautéed duck breast on a bed of garden greens
with white & green Asparagus tossed in our raspberry vinaigrette

* Please add $3.00 for white Asparagus

EXTRA! EXTRA!
green asparagus as a substituted side dish to any main course on the menu
(example: instead of red cabbage or potato dumplings) is an additional charge of $3.00;
an additional side order of green asparagus with Hollandaise sauce is $5.00


Subject to availability!
Prices may change without notice